Author Archives: Olivier Maillard
Beaune: Our Medieval Jewel
A well-preserved medieval jewel in the heart of Burgundy, wine is more influential in the history and development of Beaune than any other item or commodity. more…
In Morocco, Mint Tea
Means Time
Mint tea is the cement of Moroccan society. You drink mint tea to calm down, to chill, to take time, to relax, to look at the world, to debate. more…
A Chat With Chef Christophe Renaud
B&R Trip Planner Olivier Maillard enjoyed an opportunity to sit down with chef Christophe Renaud to get a taste of what feeds this young phenom’s inspiration. more…
A Family Affair At Domaine Aleth Girardin
Aleth Girardin, owner of Le Domaine Aleth Girardin, wants to keep the tradition of the harvest in Burgundy alive. more…
